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Nutrition Intervention: A Strategy Against Systemic Inflammatory Syndrome
Helieh S. Oz, DVM, PhD1,
Theresa S. Chen, PhD2 and
Manuela Neuman, PhD3
From the 1 Center for Oral Health Research,
University of Kentucky Medical Center, Lexington, Kentucky;2
Department of Pharmacology and Toxicology, University
of Louisville Medical School, Louisville, Kentucky; and3
In Vitro Drug Safety and Biotechnology, Department of
Pharmacology, University of Toronto, Toronto, Ontario, Canada.
Address correspondence to: Helieh S. Oz, DVM, PhD, Center for Oral Health
Research, College of Dentistry and Department of Internal Medicine, School of
Medicine, University of Kentucky Medical Center, 800 Rose St, Lexington, KY
40536; e-mail:
Helieh.oz{at}uky.edu.
Background: Sepsis and septic shock syndrome are the leading
causes of death in critically ill patients. Lipopolysaccharide (LPS) released
by the colonic microorganisms may translocate across a compromised lumen,
leading to upregulated reactive oxidative stress, inflammation, and sepsis.
The authors examined an enteral formula high in cysteine (antioxidant
precursor), -3 fatty acids, eicosapentaenoic acid (EPA) and
docosahexaenoic acid (DHA), and prebiotic fructooligosaccharides (FOS) against
systemic inflammatory syndrome. Methods: Rats were allocated to (1)
standard soy-based diet high in cysteine and crude fiber and devoid of EPA-DHA
(CHOW); (2) whey-peptide-based liquid diet high in cysteine, EPA-DHA, and FOS
(CYSPUFA); or (3) casein-based liquid isonitrogenous diet, low in cysteine and
devoid of EPA-DHA-FOS (CASN). Liquid diets provided 25% and CHOW, 23% of
calories as protein. After 6 days on diets, rats received an intraperitoneal
injection of LPS or saline. Animals gained weight on their respective diets
and lost weight after LPS administration. The CYSPUFA group lost considerably
less weight (vs CASN or CHOW, P < .05). Inflammatory cytokines
significantly increased by 4 hours and subsided 18 hours after assault. The
CASN group showed elevated liver enzyme alanine aminotransferase release from
damaged hepatocytes and developed severe hepatic pathology with low
hematocrit. The CHOW group developed more severe hepatic lesions compared with
those on liquid diets. Concentration of liver enzyme and pathology were
improved in rats receiving CYSPUFA. Conclusions: Data indicate that
CYSPUFA, a diet rich in EPA-DHA-FOS, protects against LPS-induced systemic
inflammatory responses and warrants clinical studies in critically ill
patients.
Key Words: sepsis cysteine eicosapentaenoic acid docosahexaenoic acid probiotic fructooligosaccharides enteral formula
This version was published on July
1, 2009
Journal of Parenteral and Enteral Nutrition, Vol. 33, No. 4,
380-389 (2009)
DOI: 10.1177/0148607108327194

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